Saturday, February 11, 2012

Fruit Pizza


  • 3 cups all-purpose flour
  • 3/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 cup sugar
  • 1 egg, beaten
  • 1 tablespoon milk
  • Powdered sugar, for rolling out dough
  • Fruit Garnish:
  • 10-15 strawberries
  • 2 bananas
  • 1 apple
  • 3 tbsp lemon juice
  • 1 tsp sugar
  1. Slice fruits, separate outer part of strawberries and set aside. In a bowl combine lemon juice and sugar.
Cream Base:
  • 1 cream cheese
  • 1/4 c. tbsp granulated sugar
  • strawberries (separated pieces)
  1. In a mixer, combine cream cheese, sugar, and pieces of strawberries until well incorporated. Set aside.


  1. Sift together flour, baking powder, and salt. Set aside. 
  2. Place butter and sugar in large bowl of electric stand mixer and beat until light in color. 
  3. Add egg and milk and beat to combine. 
  4. Put mixer on low speed, gradually add flour, and beat until mixture pulls away from the side of the bowl.
  5. Press dough to a buttered cookie sheet evenly. Preheat oven to 375 degrees F and bake for 7 to 9 minutes or until cookie is just beginning to turn brown around the edges. Let it cool.
  6. Spread cream cheese mixture evenly in the cookie and arrange fruit slices and lightly brush fruits with lemon juice mixture. 

Note: Lemon juice will prevent discoloration of the fruits. Optional if serve immediately.

1 comment:

  1. Hi Tess, I am so happy i found your blog. I love fruits and veggies and tofu, and I really like all your recipes.They are light and healthy. I m now your happy follower! I love this fruit pizza idea, healthy and yummy, that's what I would call guiltless pleasure ! ( Please come and check out my blog too! )